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Best with beef fillet, burgers, sausages, spicy cheeses, grilles meat & dishes with thick red sauces.
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Cabernet Sauvignon & Agiorgitiko. Scents of vanilla, cherry marmelade, chocolate & herbs. Best ...
Scents of wild cherry, cedar & vanilla. Best with beef fillet, lamp on the spit & cooked red ...
Best with roasted pork, mousaka & cooked ...
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