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Best with cooked meat, pork in the oven, mousaka & rabbit stew.
Scents of plum, berries, cherry, spices, truffle & dark chocolate. Best with beef fillet, ...
Tannat. Scents of dried red fruits & spices. Best with meat with rich flavors, bulbs, ...
Scents of black fruits & flowers. Best with duck fillet, goat meat & beef ...