Sign In View cart
Tannat. Scents of dried red fruits & spices. Best with meat with rich flavors, bulbs, vegetables, ripe cheeses & marinated huntings.
Best with cheese pies, stuffed vine leaves & anchovies cooked in the ...
Scents of plum, berries, cherry, spices, truffle & dark chocolate. Best with beef fillet, ...
Cabernet Sauvignon, Mavrodafni, Touriga. Scents of black fruits, jam & prunes. Best with meat ...