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Scents of wild cherry, cedar & vanilla. Best with beef fillet, lamp on the spit & cooked red meat.
Best with cheese pies, stuffed vine leaves & anchovies cooked in the ...
Scents of cedar, coffee, spices & dry nuts. Best with quality red meat, yellow hard cheeses & ...
60% Cabernet Sauvignon, 30% Syrah, 10% Grenache. Scents of cherry & spices. Best with meat ...