Best with cheese pies, stuffed vine leaves & anchovies cooked in the oven.
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Scents of forest fruits, cherry, cinammon, wood & chocolate. Best with red meat, sausages, pork ...
Agiogritiko. Scents of red berries & spices. Best with all dishes based on red meat, pasta with ...
Best with cooked meat, pork in the oven, mousaka & rabbit ...