Ossobuko with orzo pasta & white truffle oil
The side dish will be the chef’s suggestion of the day.
Τenderloin pork with sauce of “Mavrodafni” (black grape, domestic product of Achaia) and apple puree.
The side dish will be the chef’s suggestion of the day.
Chicken fillet souvlaki (portion)
The side dish will be the chef’s suggestion of the day. Combination with red wines.
Τenderloin pork souvlaki (portion)
The side dish will be the chef’s suggestion of the day.