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Scents of ripe black fruits, bitter chocolate, tobacco, wood, pepper & cloves. Best with rich meat, hunting meat & aged cheeses with truffles.
Scents of cherry, blackberry, violet, plum & chocolate. Best with dishes of rich meat & ...
Scents of fruits, spices, dried herbs and nuts. Best with meat cooked in a rich red sauce & ...
Scents of loukoumi, tomato leaves & minerals. Best with cheese pies, stuffed vine leaves & ...