Retsina Papagiannakos Attiki
Savvatiano. Scents of white fruits & resin. Best with various appetizers, marinated anchovies, small fried fish, meatballs, artichokes, salted or marinated cod fish & white cheese “Sfela” from Messinia.
Savvatiano. Scents of white fruits & resin. Best with various appetizers, marinated anchovies, small fried fish, meatballs, artichokes, salted or marinated cod fish & white cheese “Sfela” from Messinia.
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